Homemade Veggie Pizza
A light and refreshing addition to a meal.
Ingredients
- 1 package thin crust refrigerated pizza dough
- 6 ounces Greek yogurt cream cheese
- 1/2 cup light mayonnaise
- 1/4 cup light ranch dressing
- 1/2 teaspoon dill weed
- 1/2 teaspoon garlic salt or powder
- 1/2 teaspoon onion salt or powder
- 3 cups assorted chopped vegetables like broccoli, cauliflower, carrots, cherry tomatoes, bell peppers, green onions
- 1/2 cup shredded reduced-fat cheddar cheese
Instructions
- Unroll pizza dough into a circle onto pizza stone. Bake as directed on package.
- Meanwhile, mix together cream cheese, mayonnaise, ranch dressing and seasoning. Spread over cooled crust.
- Top with assorted vegetables and cheese.
- Chill and cut into squares or wedges.